In Incheon, there are Korean pork cutlet restaurants that brings back memories of the past still in place. Introducing the four largest pork cutlet restaurants in Incheon, such as Deungdae Gyeongyangsik in Sinpo-dong, England Tonkatsu in Inhyeon-dong, Seaside Gyeongyangsik in Dong Incheon, and Songdo Kukje Restaurant

Deungdae Gyeongyangsik

Deungdae Gyeongyangsik, a pork cutlet restaurant in Sinpo-dong, Incheon, has been in business since 1968, making it a renowned restaurant with a history of more than 50 years. When you enter the restaurant, the old tables and chairs tell the history of the restaurant. The pork cutlet, made with a combination of crispy tempura powder and sweet sauce, is a dish that can be enjoyed by both men and women, and boasts a richness that reminds many of their childhood.
* Early closure may occur when ingredients are exhausted.

England Tonkatsu

Located in Inhyeon-dong, Incheon, England's Wang Pork Cutlet opened in 1981 and is a popular place because it has appeared in various programs. You can enjoy the all-you-can-eat cream soup, side dishes, and drinks at the free self-service corner, and you can even eat ice cream for dessert. If you look around slowly while eating pork cutlet, the nostalgic luxury interior, brings back memories of the old days .
* Early closure may occur when ingredients are exhausted.

Seaside Gyeongyangsik

Seaside Gyeongyangsik, located on the streets of Sinpo Culture in DongIncheon, has been in operation and loved by locals since 1989. It is decorated with an old-fashioned atmosphere and serves dishes such as pork cutlet, beef cutlet, and hamburger steak. Pre-dinner soup, cabbage salad, and pickled radish are also provided, allowing you to try old-fashioned pork cutlet, and you can also enjoy it with a variety of alcohol. Also, when you finish eating, coffee and drinks are served as desserts like in the old days, which also adds to the warmth of the restaurant.

Egypt Gyeongyangsik

Egypt Gyeongyangsik restaurant, located in Dongincheon, is made of red brick and glass, so it is easy to find. The interior has a retro feel and the atmosphere of a Korean style restaurant in the Open port period. The menu consists of sirloin, tenderloin, cheese, chicken, and fish cutlets. Bread and soup are also provided. If you want to relive old memories, we recommend the Egypt Gyeongyangsik restaurant.